Freshness
A daily production rhythm and freshness that always looks inviting.
About us
More than a patisserie,
since 1982.
Our story began in Fenerbahçe and continues across Istanbul with the same care and familiar warmth.
1982The beginning
First-day excitement,decades of craft.
Değirmen Patisseries opened its first doors in Fenerbahçe in 1982.
Ever since, we have preserved the foundations of patisserie craft: choosing fine ingredients, caring for every stage of production and welcoming each guest sincerely. We answer changing tastes with new flavours without leaving our tradition behind.
Our values
The same promisein every product.
Craft
Experience-led work that shows in every detail, from recipe to presentation.
Trust
A clear, consistent and responsible approach from ingredients to service.
Hospitality
A warm welcome and sincere service for every guest.
